????Beaujolias: Beaujolais可能和Rioja一樣，并不在很多人的關(guān)注范圍內(nèi)，但最頂級的Cru Beaujolais正在獲得前所未有的關(guān)注，并有充分的理由。除了品質(zhì)改善，獨具迷人香味和良好架構(gòu)，以及釀酒商日益突出葡萄和產(chǎn)區(qū)特色，Beaujolais葡萄酒也將是葡萄酒歷史上最具價值的品種之一，至少在較長一段時間內(nèi)都是這樣。

????雖然我們認(rèn)為Beaujolais適合新釀時飲用——最好的Beaujolais與一些低級的勃艮第（Burgundy）原產(chǎn)地葡萄酒已不相上下，酒品都會隨酒齡改善，口味變得豐富細(xì)膩，層次分明，是理想的佐餐酒。

????去年我為自己的酒窖新添了三款葡萄酒，分別是：

????2010 Clos de Roilette Fleurie，20美元/瓶

????2010 Chanrion Cotes du Brouilly，17美元/瓶

????2009 J P Brun Terres Dorees Morgon，18美元/瓶

????正如你所見，這些葡萄酒的單價都不到20美元/瓶，物超所值。每款買三瓶，花了約200美元（含稅和運費）。

下回再續(xù)...

????選好這兩類酒花了我們總計約500美元，還有六類待選。

????近日我還會給大家推薦更多的優(yōu)質(zhì)葡萄酒。如果你有自己中意的葡萄酒，不妨在下面點評中與我們分享。

????Beaujolias: Like Rioja, Beaujolais may be off many people's radar, but the truth is that the top of the line Cru Beaujolais are getting more attention than ever, and for good reason. Not only are these wines improving, showing lovely nuance, structure and an increasing effort on the part of winemakers to highlight the grapes' and terroirs' unique expression, but they are also proving to be one of the great values in the world of wine, for a little while longer at least.

????While we think of Beaujolais as an early drinking wine -- the best are considered on par with some minor Burgundy appellations as to their ability to improve with age, becoming complex, layered and wonderfully expressive. They are ideal food wines.

??? Three that I added to my cellar this past year are:

????2010 Clos de Roilette Fleurie $20

????2010 Chanrion Cotes du Brouilly $17

????2009 J P Brun Terres Dorees Morgon $18

????As you can see, these wines, all clocking in at under $20 a bottle, are real value. Buying three of each gets us to about $200, with tax and delivery.

'Til Next Time...

????Two wines selected, six to go, bringing us to a total of about $500 so far.

????I'll be back soon with more great selections, but if you have your own favorites, share them in the comments below.